INFLIGHT CATERING

Servicing Central Texas Airports in Austin, New Braunfels, Canyon Lake and San Marcos

Take Gathering to New Heights

If you’re heading out on a business trip or going on vacation with your family, enjoy a gourmet meal experience at 40,000 ft.
We will create your meals in our commercial kitchen and drop them off at the airport, and make sure you and your travel buddies enjoy a fine-dining experience in the sky.

View the Menu

Featured Inflight Catering Menu

For customized requests please provide at least 48 hours’ notice.

MEALS KIDS MEALS

Breakfast

Fruit & Yogurt Parfait

Creamy Greek yogurt, lemon curd, fresh berries, maple pecan granola.

Southern Biscuits

Tender biscuits with European salted butter, tomato jam (savory), and fruit jam (sweet).

Breakfast Tacos

Choose between bacon and egg, brisket and egg, bean and cheese, potato and egg, potato and bean. Includes shredded cheese, pico, green jalapeno sauce.

Belgium Waffles

Topped with fresh fruit, whipped cream, and syrup. Served with a side of breakfast sausage links.

Quiche Lorraine

Flaky butter crust, bacon, onion, and shredded swiss cheese. Served with mixed greens and vinaigrette.

Assorted Muffins and Pastries

Snacks

Beer Cheese

Extra sharp cheddar cheese whipped with Texas beer and spices. Served with butter crackers and spicy chicharrones.

Radishes with Salted Butter

Crisp radishes, European salted butter, served with fresh baguette slices.

Crudite Platter

Assortment of fresh vegetables served with green goddess dressing and creamy horseradish dip.

Appetizers

Seasonal Canapes

Garlic crostini, lemon ricotta, roasted cherry tomatoes, julienned basil, and balsamic glaze. Crostini, orange ricotta, sun-dried tomatoes, olives, and toasted pine nuts.

Chips and Salsa

Housemade salsa and the best tortilla chips you’ve ever had.

Grazing Boards

Texas Hill Country

Procured from Texas Hill Country culinary artisans including charcuterie, cheeses, olives, jam, honey, and our candied Texas pecans. Includes crackers.

Southern with a French Twist

Beer cheese, comte, brie, assorted charcuterie, grapes, bacon jam, tomato jam, cornichons, and our candied Texas pecans. Includes crackers.

Salads and Soups

Citrus and Black-eye Pea Salad

Mixed greens, orange segments, black-eyed peas, shaved jalapenos, candied pecans, and red onions. Served with honey lime vinaigrette. Option to add flank steak.

Asian Salad

romaine hearts, cucumber, carrots, wonton strips with ginger sesame vinaigrette. Option to add peppercorn crusted seared ahi tuna or roast chicken.

Pesto Pasta Salad

basil pesto, mozzarella pearls, and cherry tomatoes tossed together. Option to add chicken.

Harvest Salad

baby spinach, sweet potato, red onion, shaved parmesan, candied pecans, pomegranate vinaigrette.

Grilled Steak Salad

mixed greens, cherry tomatoes, red onion, blue cheese, red wine vinaigrette.

Red Lentil Soup

with warm spices - includes roll.

Butternut Squash Soup

with goat cheese and pepitas - includes roll.

Creamy Tomato Soup

includes roll.

Sandwiches

Roast Beef Sandwich

Ciabatta bread, roast beef, marinated roasted red peppers, red onion, goat cheese, julienned basil, and capers. Served with kettle chips or fresh fruit.

Turkey and Brie Sandwich

Baguette, shaved turkey, sliced brie, and fig jam. Served with kettle chips or fresh fruit.

Caesar Club Sandwich

Ciabatta bread, roast chicken, pancetta, sun-dried tomates, arugula, and caesar dressing. Served with kettle chips or fresh fruit.

Black Bean Burger

Topped with lettuce, tomato, red onion, and chipotle aioli. Served on a potato bun and side of kettle chips or fresh fruit.

Main Dishes

Sunshine Chicken

Coriander, cumin, and ginger marinaded chicken. Served with roasted lemon halves, mashed sweet potatoes, and haricot vert.

Steak Aillade

Prime beef topped with French aillade sauce. Served with roasted baby potatoes and garlic spinach.

Seared Beef Chimichurri

seared beef with roasted garlic chimichurri, roast potatoes, haricot vert.

Porcini-Crusted Pork Tenderloin

with garlic mashed potatoes and asparagus.

Spiced Lamb Patties

with mint yogurt sauce, cumin roasted cauliflower, red onion, and herbed orzo.

Miso-Garlic Chicken Breast

with steamed rice and sauteed baby bok choy.

Quinoa Bowl

with roasted brussel sprouts, sweet potato, pumpkin seeds, goat cheese, and pomegranate vinaigrette.

Dessert

Chef Ashley’s Chocolate Chip Cookies

Half dozen chocolate chip cookies with milk.

Seasonal Mini Cheesecake

Vanilla bean cheesecake with strawberry puree topped with a chocolate dipped strawberry.

KIDS MEALS

Kids Grazing Board

An assortment of cheese, crackers, fruit, and fruit dip.

Chicken Nuggets

Served with housemade ketchup and side of chips or fresh fruit.

Peanut Butter and Strawberry Jelly Sandwich

Served with chips or fresh fruit.

Pimento Cheese Sandwich

Served with chips or fresh fruit.

Spaghetti and Meatballs

Pasta noodles with ground beef and pork meatballs and tomato sauce.

DOWNLOAD THE MENU

Book an Inflight Catering

We’ll contact you by phone when we’ve received your form, to take your order.

Your order is not confirmed until payment is received. Once payment is received your order is in process and cannot be refunded.

Name *

First Name

Last Name

Email *

Phone *

(###)

###

####

Delivery Date *

YYYY

Delivery Time *

Hour

Minute

Second

Airport/FBO *

Tail # *

Number of Guests *

Guest Food Allergies *

Please submit your order here. *

Once we receive your order we will call you back to confirm it and ask any clarifying questions to make sure you have the best inflight catering experience!

Thank you for placing your inflight catering order. We will call you to confirm your order shortly.

INFLIGHT CATERING

Take Gathering to New Heights

Featured Inflight Catering Menu

Book an Inflight Catering

Join our community of gatherers.

Say bonjour!